American Kobe beef – Young – full quarters (Matts Meats, Kelso, WA Ready June 2021)

Description

A young beef is typically 15-22 months. It is smaller, more tender, with less marbling in the steaks and roasts and less fat in the ground beef.

Hanging weight 440#, for pickup at Matt’s Meats in Longview, WA

By the quarter this will be a standard cut.  For each half (2 quarters) this will be full custom cut.